© 2013~2018 by Voodoo Chile Sauces & Salsa, LLC. Design in association with Wix.com

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Highlights: Bacon, Ham, Tomato, & Onion.

 

LEVELS: (1~5)

  • Heat: 1 MILD
  • Savory: 4
  • Sweet: 3

 

Uses: Versatile enough that it serves as a table sauce for families around the world, but intense enough to also make a fantastic cooking sauce. Awesome on eggs, omelets, pulled pork, chicken, pasta dishes, hamburgers, hot dogs, pizza, and insanely good in a Bloody Mary!

 

Ingredient overview: Bacon, Ham, Tomato, Onion and a mild flair of Garlic.

 

Notes: Upon its pilot release in 2012, it immediately became the talk of the fiery food world. At that time, this was the world's first usable, convincing, gourmet bacon hot sauce, and it has remained a favorite and staple for countless people around the planet ever since. Originally released under the name, "Porcus Infernum," the underlying bacon and ham flavors 

PORCUS, Original

SKU: 728028310825
$6.99 Regular Price
$6.29Sale Price
  • As a rule, hot sauce keeps and tastes best if refrigerated after opening. We do not use any artificial preservatives and rely solely on pasteurization and pH to create shelf stability. That said, Porcus Original is one of the few sauces of ours that is actually combatible with the "Team Warm Sauce" lifestyle (but it WILL last longer, maintain its vibrant color, flavor and aroma if frigerated after opening)

  • If we ship to you, we WILL replace any bottles broken in transit. HOWEVER, for us to file a recovery claim with our shipping partners, we DO REQUIRE a photograpgh of the packaging and damaged bottle(s). 

     

    Hot sauces are a strictly controlled food product, therefore we cannot, and do not, accept returns. THAT SAID, if you are profoundly disappointed with this sauce, we can discuss the option of a refund. Refunds are only in the case of a first time purchase, and in such an instance, only for 1 bottle, or in the case of a cracked bottle or cap. Please contact INFO@VCSS.CO (there's not "m" in this address) for more information.